Arianna is a cook, health coach and yoga teacher. She was born in Italy and now lives in NYC. Her work focuses on an holistic approach to make the body clean and happy. Her motto is to love thy self. 



1/4 cup grated apple

1 cup Spelt flour

1 cup Coconut sugar

2 Tbsp flax seed

1/2 tsp Baking soda

2 Tbsp cinnamon or pumpkin spice

1 Tbsp vanilla

1/2 tsp salt

1/2 Coconut oil

Preheat the oven at 325F.

Grate the apple and set a side.

Mix 3/4 of the sugar with the flour, flax seed, baking soda, 1 Tbsp of cinnamon and salt. Add the apple and vanilla and mix. Cover with a towel and rest 1 hour in the fridge.

In a separate bowl mix the rest of the sugar with 1 Tbsp of cinnamon and mix. Set aside.

Take the dough and make a ball and roll it into the sugar mixture, and then flatten the dough to make the cookies.

When ready bake them for 10-12 minutes and then move to a rack to cool for 5 minutes. These are great for morning, with coffee and are children friendly as well.

Sweet Potato Cocoa Cake

Reused Almond Pulp Cocoa Balls